मूल लेख Thermodynamic studies of solvation of a series of homologous ï¡-amino acids in aqueous mixtures of protic ethylene glycol at 298.15K S.Roy, K.Mahali, B.K.Dolui अमूर्त
मूल लेख Comparison of riboflavin binding protein (Rfbp) purified and isolated from egg-yolk, egg-white of Peacock (Pavo cristatus) G.Rajender, G.Benarjee, M.S.K.Prasad अमूर्त
मूल लेख Nutritional analysis and enzyme activities from the different stages of papaya flesh (Carica papaya L.) Niranjan Kumar Sana, Md.Rezaul Karim, Bidhan Chandra Sarkar, Goutam Kumar Sarker, Ranajit Kumar Shaha अमूर्त
मूल लेख RAPD analysis of phylogenetic relationship(s) and genetic variation(s) in the genus Allium Ganesh G.Adsul, Akhilesh K.Chaurasia, Anil V.Dhake, Ramanlal M.Kothari अमूर्त
मूल लेख Synthesis and application of the cationic modifier on the ramie fiber Song Xinrong, Liu Fang, Jin Yulin अमूर्त